[Herb drying machine (drying oven)]
Application:
This drying machine / oven is used for materials drying kinds of herb materials, such as spices, herbs leaf & roots & flowers, crops cassava leaves, licorice slices, orange, papaya and banana,cactus, fruit slices, raw materials and foodstuff etc. This type of drying machine are advanced type, the space inside the machine is bigger than normal type, it drying faster and better than normal type. The temperature and speed of fan are can be adjusted.
Working Features:
A. Using electricity heating, to heating the air.
B. Drying the material with the cycling warm air.
C. Continuously add fresh air and discharge humid air during the drying process, to keep an adequate temperature in the box.
D. Small temperature difference in everywhere of the box, drying uniformity.
E. Meet the requirements of GMP.
Technical Specifications
| Type | CT-C-I | CT-C-II |
| Heating Resource | electricity | electricity |
| Capacity | 100-150Kg/time | 200-300Kg/time |
| Voltage | 380V/3 Phase/50 Hz | 380V/3 Phase/50 Hz |
| Heating Power（kw） | 16 | 30 |
| Motor of fan(kw) | 1.5 | 1.5 * 2 |
| Converter for fan(Kw) | 3.7 | 3.7*2 |
| Discharge motor(kw) | 0.55 | 1.1 |
| Converter for discharge motor (Kw) | 0.75 | 1.5 |
| Max. Temperature(℃) | 100 (can be setted) | 100 (can be setted) |
quantity of drying tray (unit) | 48 | 96 |
Number of trolleys | 2 | 4 |
Size of trays | 46*64 cm | 46*64*5 cm |
| Size(mm) | 3400*1200*2150 | 3300*2150*2150 |